Fresh Fruit Desserts: Classic and Contemporary

0000-00-00 00:00:00 by Sheryl London
Fresh Fruit Desserts: Classic and Contemporary by Sheryl London

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Book Views: 17

Author
Sheryl London
Publisher
Prentice Hall
Date of release
Pages
367
ISBN
9780131368965
Binding
Hardcover
Illustrations
Format
PDF, EPUB, MOBI, TXT, DOC
Rating
5
64

Book review

Who can resist the colors, aroma, and promise of fresh fruit--especially if they have been lovingly and faithfully translated into incomparable recipes for that irresistible end-of-the-meal delight: dessert? Here is an abundant array of desserts to suit every occasion and every palate. 16-page color insert.


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